This Deli Counter Turkey Sandwich is BIG on flavor! Crunchy bun, sliced turkey, creamy Swiss cheese, sweet dressing, and crunchy coleslaw. This will easily become your go-to sandwich!
I call this the ‘deli counter’ sandwich since I get most of the ingredients from saying ‘Can I have a 1/4 pound of this..’ at the deli counter because like the beer being mine, I am just making this sandwich for myself. Mine, mine, mine! The fellas in my house don’t have the affinity I do for a good sandwich. No worries, more for me.
What movie pairs well with a sandwich and craft beer?
For entertainment, we are watching a show called The Detour. It is a HILARIOUS comedy about a family you will easily fall in love with. The perfect escape and very binge worthy.
What beer pairs well with a Deli Counter Turkey Sandwich?
The beer: Oberon from Bell’s Brewing.
It’s officially Oberon season! So tonight for Mitten Movie Night we picked this up from a great store in St. Joseph, MI called The Liquor Cabinet. When looking to get lost in rows and rows of craft beer I suggest you go and take a visit if you’re in the area.
This amount made for a big sandwich with lots of flavors. If you’re making one sandwich (like me) get 1/4 sliced turkey then order the smallest bowl of coleslaw (around 1/4 pound).
The deli at my local store has homemade rolls that are amazing so I hope you do too, grab one! I use them to make my Portobello Mushroom Burger. Right by the counter, you can get slices of cheese, so I picked up some swiss cheese.
I was lucky enough to have the dressing so that was taken care of.
How to make a Deli Counter Turkey Sandwich:
Take a baking sheet then cut the bun in half, apply butter and place face down. Put 1/4 turkey on the sheet pan with the bun then add the sliced cheese on top.
Bake at 350 degrees for 10 minutes. As you can see below, baking the bun alongside the turkey and cheese make it the perfect base to build this turkey sandwich on.
After all done assemble bun, turkey with the melted cheese, coleslaw and drizzle with dressing.
And here you are…..
From our home in the Bottom Left of the Mitten to yours ~ Enjoy!
This post was originally from March 2017-it has been updated with photos & text.
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Deli Counter Turkey Sandwich
- 1 whole grain bun
- 1 tsp butter
- 1/4 pound sliced turkey
- 1/4 pound coleslaw prepared from the deli
- 1 slice swiss cheese
- 2 Tbs. catalina dressing I used Kraft Classic Catalina
- Take a baking sheet then cut the bun in half, apply butter and place face down. Put 1/4 turkey on the sheet pan with the bun then add the sliced cheese on top.
- Bake at 350 degrees for 10 minutes.
- After all done assemble bun, turkey with the melted cheese, coleslaw and drizzle with dressing. Enjoy!