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Hot Chocolate and Toast | Bottom Left of the Mitten

Hot Chocolate and Toast

It doesn't get better than buttery toast dipped in warm cocoa and sweet marshmallows. Hot Chocolate and Toast is the ultimate winter drink and snack combo.
Course Beverage
Cuisine Beverages
Keyword beverage
Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings 2 servings


  • 4 pieces whole wheat bread
  • 2 Tbs butter slightly melted
  • 4 cups whole milk
  • 1/3 cup white sugar
  • 3 Tbs cocoa powder
  • 1/2 tsp vanilla extract
  • 1/2 cup minature marshmallows


  • In a medium saucepan add the milk and turn it on to medium heat. Now to the milk whisk in the sugar, cocoa powder and vanilla. Keep whisking and cook the cocoa for 5 minutes. Turn off heat.
  • Now it's time to toast the bread. Slather on LOTS of butter. Split the milk between 2 cups. Top with marshmallows. Enjoy!