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Crock Pot Ranch Pork Roast | Bottom Left of the Mitten
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Crock Pot Ranch Pork Roast

Fix dinner and forget it with this crockpot ranch pork roast. Cooking all day leaves this savory roast so tender it falls apart at forks touch.
Course Main Dish
Cuisine Pork
Keyword crock pot, pork
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Servings 6 servings

Ingredients

Crock Pot Ranch Pork Roast

  • 1 Pork Loin Roast
  • 1 Pkg Dry Ranch Dressing
  • 1/4 Cup Worcestershire Sauce
  • 1/4 Cup soy sauce
  • 2 Cloves Garlic, Minced
  • 2 Cup water

Gravy

  • 1 Cup Reserved Liquid from Crock Pot
  • 3 Tbs milk
  • 1 Tbs flour

Instructions

Crock Pot Ranch Pork Roast

  • Mix all ingredients together. Pour on top of pork. Cook on low for 6-8 hours.
  • Remove the roast from the crock-pot and put on a plate or sheet pan. Pull meat apart and dispose of any fat that is left on the roast.

Gravy

  • Ladle 1 cup of the liquid from the slow cooker and add to a pot.
  • In a small bowl whisk 1 Tbs flour with 3 Tbs milk.
  • Bring liquid to a boil then add the flour/milk mixture. Whisk constantly until it thickens, usually takes 2-4 minutes.
  • Serve pork with gravy and any other side you wish. Enjoy!