Start with browning the beef. To the meat add cumin, chili powder, and garlic powder. Cook until completely browned then drain the excess fat from the pan. Add to a bowl for serving.
3/4 pound ground hamburger, 1/2 teaspoon chili powder, 1/4 teaspoon garlic powder, 1/4 teaspoon cumin
In a bowl, add one can of chili with beans, and 1/2 cup Colby Jack cheese. Place a paper towel or two over the top of the bowl, then microwave for 3 minutes. Stir to combine.
15 ounce can chili with beans, 3/4 cup colby jack cheese
For the bags, cut a vertical slit down the middle, then a slit horizontally to the top and bottom. Then opened it up.
6 1.8 ounce bag of chips, any style you like
Right on the top, add the chili cheese and then the meat.
Chop up some lettuce, tomatoes, onions into small pieces. Set out some sour cream or guacamole and some more cheese.
onion, lettuce and tomato for topping
Set this up bar style so that everyone can make their own and add what they like. Enjoy!