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side shot of BBQ pork pizza with melted cheese.
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BBQ Pulled Pork Pizza

BBQ pulled pork pizza has smoky BBQ sauce, pork, two kinds of melty cheese, and red onions. The perfect mostly homemade pizza.
Course Main Dish
Cuisine American
Keyword bbq pizza, pulled pork pizza
Prep Time 5 minutes
Cook Time 22 minutes
Total Time 27 minutes
Servings 12 pieces

Equipment

  • 9x13 sheet pan
  • parchment paper
  • Rolling Pin

Ingredients

  • 2 cups cooked pulled pork shredded
  • 13.8 ounces packaged pizza crust
  • 8 ounces mozzerella shredded cheese
  • 1/2 cup parmesan shredded cheese
  • 1 cup BBQ Sauce I used Memphis Style
  • 1/4 cup chopped red onions

Instructions

  • Preheat the oven to 400 degrees.
  • Cover a sheet pan with parchment paper. Roll the crust using a rolling pin to roll it out so it reaches each edge.
  • Top the crust with BBQ Sauce.
  • Layer with the pork.
  • Add the shredded mozzarella cheese. Then th shredded parmesan cheese.
  • Then add the diced red onions.
  • Bake in the oven for 22 minutes or until the edges are golden brown and the cheese is melted.
  • Slice it up into 12 pieces and serve ranch dipping sauce. Enjoy!

Video

Visit YouTube for a video of how to make this BBQ Pulled Pork Pizza

Notes

Tips for making this recipe:

  • To store: Add any leftovers to a covered container and refrigerate. Eat within 3 days. Reheat in the oven or air fryer.