Wrap a baking sheet with aluminum foil and a wire rack.
Start by taking a piece of bacon at the top of a hot dog. Wrap the bacon going down around the hot dog. Place on the baking sheet and continue until they are all wrapped.
8 hot dogs, 8 slices bacon
Bake in the oven for 12-18 minutes. The quickness of these getting done depends on your oven temperature.
Take the bacon and put it under the broiler for 40-50 seconds.
Take them out and turn, put under the broiler again for another 40-50 seconds to crisp the other side.
Steam some buns and add the hot dogs to them.
8 hot dog buns
Garlic Aioli
In a small bowl mix together the mayo, garlic cloves, 1 tsp lemon juice, salt, and pepper.