6 flour tortillas, burrito size 2 cups cooked chicken shredded 16 ounces thick and chunky salsa 8 ounces shredded colby jack cheese
All you need is salsa, shredded chicken, tortillas, and cheese to make these baked shredded chicken burritos. This easy meal will become a family favorite!
Spread 1/4 cup thick and chunky salsa in the bottom of a 9x13 baking dish.
Add the rest of the jar of salsa to 2 cups cooked and shredded chicken.
Place some of the shredded chicken mixture into the center of a flour tortilla.
Roll up and place seam side down. Repeat with 5 more tortillas.
Top with any leftover chicken and the shredded cheese.
Bake uncovered at 375 degrees for 20 minutes.