Easy Cream Cheese Stuffed Mushrooms

This delicious recipe for easy stuffed mushrooms is perfect for a quick weeknight dinner side dish or an elegant appetizer.

Create a quick filling of cream cheese and seasonings. Block or whipped cream cheese both work well.

Clean the mushroom caps and remove the stems, stuff, and bake. Add butter at the end to create a sauce.

Serve as a side dish, perfect with grilled chicken or steak, or with bread as an appetizer.