Bacon Wrapped Hot Dog

Do you love hot dogs? How about bacon? Now, how about garlic aioli? Let’s put those all together to make this Bacon Wrapped Hot Dog. Crack open a cold beer and dive into a different way to eat hot dogs.

Overhead shot of part of a bacon wrapped hot dog with toppings on it.

Warmer weather just calls for some good hamburger and hot dog recipes! This specific recipe has been one that I’ve wanted to recreate at home for a while. While we were at a picnic through our local energy co-op there was a gourmet hot dog truck there and this was the one that I chose.

I picked it because: 1) It had bacon on it! 2) There was a sauce on it that sounded amazing, garlic aioli. My interest was peaked and I am glad that I chose this one, amazing.

A closeup of a hot dog wrapped in bacon with jalapeno and a garlic aioli sauce on it.

Now that I’ve made this recipe at home, I will definently be adding it to my hot dog rotation for sure!

What beer pairs well with Bacon Wrapped Hot Dogs with Garlic Aioli?

The beer: Woody Wheat Ale from Austin Brothers Beer Company.

A perfect wheat ale that doesn’t take away from the bacon and aioli.

What movie pairs well with hot dogs that have been wrapped in bacon:

For this Mitten Movie Night I’m finishing up Santa Clarita Diet. I am so sad to hear that this show that I LOVE has been cancelled. So long Sheila, so long Gary.

How to make a Bacon Wrapped Hot Dog:

Wrapping bacon on hot dogs is so simple! Start by preheating the oven to 375 degrees.

Wrap a baking sheet with tin foil. This will make clean up so much easier!

Start by taking a piece of bacon at the top of a hot dog. Wrap the bacon going down around the hot dog. Place on the baking sheet and continue until they are all wrapped.

Bake in the oven for 12-18 minutes. The quickness of these getting done depending on your oven temperature.

Hot dogs wrapped in bacon and on a sheet pan covered in tin foil.

Take the bacon and put under the broiler for 40-50 seconds.

Take them out and turn, put under the broiler again for another 40-50 seconds to crisp the other side.

Steam some buns and add the hot dogs to them. Now they are ready for topping!

Hot dog buns with bacon wrapped hot dogs tucked inside.

How to make Garlic Aioli:

In a small bowl mix together the mayo, garlic cloves, 1 tsp lemon juice, salt and pepper.

Bacon Wrapped Hot Dog | Bottom Left of the Mitten

To top off the hot dog I slathered garlic aioli on top, sprinkled Monterey Jack cheese, green onions, and jalapenos.

Want more hot dog recipes?

And here you are…..

Hot dogs that are wrapped in bacon and with a craft beer off to the side.

From our home in the Bottom Left of the Mitten to yours ~ Enjoy!

InstagramMMN

Garlic Aoili recipe from Baking Mischief

*Affiliate links are included in this post. Please read my Discloser Policy.

Print Recipe
Bacon Wrapped Hot Dog
A Bacon Wrapped Hot Dog is the best way to elevate your hot dog eating experience! Top with garlic aioli, cheese, jalapenos, and green onions.
Bacon Wrapped Hot Dog | Bottom Left of the Mitten
Prep Time 5 minutes
Cook Time 18 minutes
Servings
servings
Ingredients
Bacon Wrapped Hot Dogs
Garlic Aioli
Prep Time 5 minutes
Cook Time 18 minutes
Servings
servings
Ingredients
Bacon Wrapped Hot Dogs
Garlic Aioli
Bacon Wrapped Hot Dog | Bottom Left of the Mitten

Comments

    • Leave a Reply

      Erin@BottomLeftoftheMitten
      May 8, 2019

      I agree! Thank you, Courtney.

  1. Leave a Reply

    Corina Blum
    May 1, 2019

    This is definitely one way to make a hot dog even better! I love hot dogs but this sounds amazing!

    • Leave a Reply

      Erin@BottomLeftoftheMitten
      May 8, 2019

      Thank you so much, Corina!

  2. Leave a Reply

    Adrianne
    May 1, 2019

    Oh yes!! I can see myself making these this weekend. Wow, what a great weekend food to sit back with!!

    • Leave a Reply

      Erin@BottomLeftoftheMitten
      May 8, 2019

      Perfect weekend food Adrianne!

  3. Leave a Reply

    Deanne
    May 1, 2019

    Bacon wrapped hot dogs + cold beer = heaven! I can’t wait to try this and I love that you included a tip for easy cleanup!

    • Leave a Reply

      Erin@BottomLeftoftheMitten
      May 8, 2019

      Thanks so much Deanne!

  4. Leave a Reply

    Suzy
    May 1, 2019

    Where has this recipe been all my life? LOVE!

    • Leave a Reply

      Erin@BottomLeftoftheMitten
      May 8, 2019

      Thank you so much, Suzy!

Leave a Comment

You can use these HTML tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Food Blog Theme from Nimbus
Powered by WordPress