Turkey & Bacon Sliders with ‘Isn’t That Special’ Sauce #SundaySupper

Sliders have been a huge hit in my house since I started making them about a year ago.  In the summer they pair well with chips and other cold side dishes. In the winter they are perfect for dipping into soups.  They are also big on flavor when you hit the right combination.  I think I have a winner for you today for Sunday Supper, Turkey & Bacon Sliders with ‘Isn’t That Special’ Sauce.

Turkey Back Slider from Bottom Left of the Mitten

Sure you can make these sliders just plain or maybe add some boring mayonnaise on it but why would you when you can add some ‘Isn’t That Special’ Sauce?  While this is similar to the pickle & vinegar based sauce we all know and love I really wanted to set mine apart with a unique name.  So I am paying homage to a show that I have loved since my early teen’s, Saturday Night Live.

You know that question, “Who are the 3 people you would invite to dinner?”  I could easily answer that and everyone at the table would be a former cast member of SNL.  I am a super Tina Fey Fan Girl.  Will Ferrell in my eyes is the hottest guy in Hollywood.  And Steve Martin is a genius. Who would you invite to dinner?

Alright, enough chit chat.  Let’s get cooking!.  Gather your ingredients….

Turkey & Bacon Sliders from Bottom Left of the Mitten

Cook your bacon according to package direction.  I just make mine right on my stove top but my friend swears by baking it in the oven.  Drain the bacon then set up a slider assembly.  Grease the bottom of a baking dish.  Add buns, turkey, bacon and cheese.  Top off with the bun.  In a microwave safe mug add 2 Tbs. butter and 1/2 tsp. garlic powder.  Melt butter in microwave.  Pour on top of the sliders.  Put sliders into a preheated 375 degree over for 15 minutes.

Turkey & Bacon Sliders from Bottom Left of the Mitten

For the sauce.  Mix all the ingredients together in a bowl.  Done!  Pour over the sliders when they are served. Add tomatoes if you wish. And here you are…..

Turkey & Bacon Sliders with 'Isn't that special' sauce from Bottom Left of the Mitten

From our home in the Bottom Left of the Mitten to yours ~ Enjoy!

As always I would like to thank our host for this Sunday Supper, Erica from The Crumby Cupcake.  She is actually the one that introduced me to this wonderful group.  So thank you Erica! Now go ahead and try these other 40+ bacon recipes:

Bacon in Appetizers

Bacon for Breakfast

Bacon for Dessert

Bacon for Dinner

Bacon in Beverages

Bacon for Lunch

Bacon as a Side Dish

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Easy to put together Turkey & Bacon sliders with a special creamy sauce. Have this on the table quickly for a delicious weeknight meal. Bottom Left of the Mitten
Print Recipe
Turkey & Bacon Sliders with 'Isn't That Special' Sauce
Easy to put together Turkey & Bacon sliders with a special creamy sauce. Have this on the table quickly for a delicious weeknight meal.
Turkey Back Slider from Bottom Left of the Mitten
Course Main Dish
Cuisine Sliders
Servings
sandwiches
Ingredients
Turkey & Bacon Sliders
'Isn't That Special' Sauce
Course Main Dish
Cuisine Sliders
Servings
sandwiches
Ingredients
Turkey & Bacon Sliders
'Isn't That Special' Sauce
Turkey Back Slider from Bottom Left of the Mitten
Instructions
Turkey & Bacon Sliders
  1. Cook your bacon according to package direction. Drain the bacon then set up a slider assembly.
  2. Grease the bottom of a baking dish. Add buns, turkey, bacon and cheese. Top off with the bun.
  3. In a microwave safe mug add 2 Tbs. butter and 1/2 tsp. garlic powder. Melt butter in microwave. Pour on top of the sliders.
  4. Put sliders into a preheated 375 degree over for 15 minutes
'Isn't That Special' Sauce
  1. Mix all the ingredients together in a bowl. Pour over sliders when serving.
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‘Celebrate with 8’ for National Meatball Day

The meatball.  So versatile and delicious.
So let’s ‘Celebrate with 8’ recipes for National Meatball Day!

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‘Celebrate with 8’ is a weekly feature here at Bottom Left of the Mitten – learn more here.

Juicy Lucy Meatballs?  The name alone has me drooling.  Check out the recipe here at Spend With Pennies.

Juicy-Lucy-Meatballs-36
I have made these Salisbury Steak Meatballs from Jo Cooks no less than 10 times.  It is amazing smothered over the mashed potatoes.

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Turkey meatballs are my favorite kind.  Check out these Crockpot Turkey Meatballs from Sally’s Baking Addiction.

Lean-Turkey-Meatballs-that-are-packed-with-flavor-and-so-easy-to-make-in-the-slow-cooker-3
Looking for a Meatball without the Meat?  Pinch of Yum has a delicious alternative with the Cheesy Meatless Meatballs with Marinara.

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Combine two delicious types of meat, add a savory but sweet sesame sauce. Set it & forget it in the crockpot. Little Broken has this must try Crockpot Sesame Meatballs.

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I’m a huge fan Jo Cooks blog.  Her recipes are amazing and I go to this blog time & time again when trying something new.  These Swedish Meatballs are no exception.

swedish-meatballs
Do you ever see a recipe and say, ‘I have to try this!’ That’s the vibe I get from these Cheddar Meatball Poppers from Spend with Pennies.

Cheddar-Meatball-Poppers
Porcupine Meatballs and Zoodles
 from me at Bottom Left of the Mitten.  This is one of my family favorites.

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Head to the store.  Stock up on meat.  Celebrate National Meatball Day!

 *Affiliate links are included in this post. Please read my Discloser Policy.

 

'Celebrate with 8' for National Meatball Day | Bottom Left of the Mitten #meatball #meatballrecipe

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