‘Celebrate with 8’ for National Drink Beer Day

Sit back and relax.  Grab a cold one.
It’s time to ‘Celebrate with 8’ for National Drink Beer Day!

German Brat Salad with Beer-Horseradish Vinaigrette from A Day in the Life on the Farm German Brat Salad with Beer-Horseradish Vinaigrette from A Day in the Life on the Farm
Beer Infused Bavarian Soft Pretzels with Jalapeno Cheddar Dip from Baking Sense Beer Infused Bavarian Soft Pretzels with Jalapeno Cheddar Dip from Baking Sense
Four B's Tostadas from Bottom Left of the Mitten Four B's Tostadas from Bottom Left of the Mitten
Bacon Shells & Cheese from Bottom Left of the Mitten Bacon Shells & Cheese from Bottom Left of the Mitten
Stuffed Hatch Green Chiles from Bottom Left of the Mitten Stuffed Hatch Green Chiles from Bottom Left of the Mitten
White Chicken Pizza with Basil & Blackberry Sauce from Bottom Left of the Mitten White Chicken Pizza with Basil & Blackberry Sauce from Bottom Left of the Mitten
Portobello Mushroom Burger from Bottom Left of the Mitten Portobello Mushroom Burger from Bottom Left of the Mitten
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‘Celebrate with 8’ is a weekly feature at Bottom Left of the Mitten – learn more here.

Try these Beer Infused Bavarian Soft Pretzels with Jalapeno Cheddar Dip from Baking Sense.  Warm soft pretzels are a perfect partner with a nice cold beer.

Beer Infused Bavarian Soft Pretzels with Jalapeno Cheddar Dip from Baking SenseShake up your upcoming Octoberfest with this German Brat Salad with Beer-Horseradish Vinaigrette from A Day in the Life on the Farm.  Spicy beer infused dressing over a delicious salad, yum!

German Brat Salad with Beer-Horseradish Vinaigrette from A Day in the Life on the Farm You can drink beer with me every Friday Night for Mitten Movie Night!  Check out my recipes & pairings that I offer up every Friday on the blog.

Bacon Shells & Cheese paired with Lagunitas~A delicious meal loaded with bacon, vegetables and shell pasta. Italian & Parmesan cheese add a creamy finish. Perfect quick meal for a cozy night in.

Bacon Shells & Cheese from Bottom Left of the MittenPortobello Mushroom Burger paired with Lost Dune from New Holland Brewing~Juicy marinated mushrooms meld together with peppers, onions & mozzarella cheese. Basil mayonnaise finishes off this burger perfectly.

Portobello Mushroom Burger from Bottom Left of the MittenWhite Chicken Pizza with Basil & Blackberry Sauce paired with Bell’s Oberon~A sweet & savory combination on a homemade pizza crust. While this has a long and fancy name trust me it comes together quickly with the use of rotisserie chicken.

White Chicken Pizza with Basil & Blackberry Sauce from Bottom Left of the MittenFour B’s Tostadas paired with Sam Adam’s Octoberfest~Crunchy tostadas get the 4 B’s treatment: beef, beans, blue cheese & buffalo sauce then cooling it down a little with some creamy ranch dressing. A bold combination packed with tons of flavor.

Four B's Tostadas from Bottom Left of the MittenStuffed Hatch Green Chiles paired with Dirty Blonde from Atwater Brewery~Loaded Green Hatch Chiles with a cream cheese and chicken stuffing baked to perfection.

Stuffed Hatch Green Chiles from Bottom Left of the MittenI’ve said it before and I will say this again…..

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Invite some friends over.  Get a 6 pack to share.  Celebrate.

*Affiliate links are included in this post. Please read my Discloser Policy.

'Celebrate with 8' for Drink Beer Day from Bottom Left of the Mitten

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